Great Harvest Bread
Enjoy Healthy
WHOLE GRAINS
For over 30 years we have been using long, traditional methods of baking to create breads that are truly one-of-a-kind, simple, wholesome, and delicious. Bread. The way it ought to be.
100% Delicious
BREAD AND GOODIES
We still fresh mill our 100% whole grain flour every day. Baking from scratch was the norm for our parents, grandparents, great-grandparents, and so forth. Bread. The way it ought to be.
Wholesome
SANDWICHES
Our wholesome sandwiches are layered with premium, nutritious ingredients between fresh baked bread. Sandwiches where the outside is as good as the inside! Bread. The way it ought to be.

THE BEST

BREAD

MAKES THE BEST

SANDWICHES

Bread of the Month

Gouda Stout

Available Wednesday (3/15) and Friday (3/17)!

Gouda Stout made with Dillon's own Beaverhead Brewing's Stout!

This savory combination will have you licking your lips! You can taste the thick, smooth flavor of the stout beer and the creamy chunks of gouda! This bread is especially popular with a Saint Patrick's Day meal.  It's a great addition to any meal.  100% whole grain!


 
Great Harvest University:  Baking A Difference In Our Community

We pride ourselves in helping our local community.  This month we will be raising funds for the Great Harvest Scholarship Winners.  We look forward to supporting these local youth as they embark upon their next chapters!

Great Harvest Bread, Served With A Side Of Purpose

Our purpose and passion is to provide you and your family with the freshest and most flavorful baked goods you’ve ever tasted. Come in for a free slice of hot-out-of-the-oven bread or a taste of legendary goodies. Enjoy yourself and bring your children. We’re locally owned and community focused.

We Grind Our Whole Wheat Fresh Everyday!

Because freshly milled, whole wheat tastes phenomenal, and fresh whole grain foods and other plant foods that are low in total fat, saturated fat, and cholesterol may reduce the risk of heart disease and some cancers. We use premium wheat bought from family owned farms located in the finest wheat growing region in the world -- Montana.

Want to join our mailing list and know when our bakery is open for fundraisers?  Click here!